- Manage the maintenance of the assets across 13 units in different locations
- Ensuring food safety through the control of cleansing and disinfection operations
- Improve communication from the reporting of a breakdown to its resolution
- Create reports of all maintenance operations
- Eradicate use of paper and decrease time spent on phone calls and emails after interventions
Casos de estudo
Group Jose Avillez selected Valuekeep to manage the maintenance operations of Michelin-starred restaurants
As a Portuguese chef, José Avillez’s main mission is to promote Portuguese gastronomy and contribute to make Portugal a gastronomic destination of excellence. He is considered a reference for gastronomy in Portugal.
The José Avillez Group owns 13 restaurants, the most recognized being Belcanto (distinguished with two Michelin stars), Bairro do Avillez and Cantinho do Avillez, in Lisbon and Porto.
The group has selected Valuekeep’s CMMS solution to manage the maintenance operations across all their restaurants, which have more than 1000 types of assets each.
Objectives
With Valuekeep, the information reaches us in greater detail, which facilitates the diagnosis of equipment and the preparation of work. We manage to be more productive with the time we have. We don’t waste time with phone calls and e-mails between interventions, which has resulted in increased availability of technicians.
Diogo Martins
Maintenance Manager
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Jose Avillez Group
